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Old 01-31-2008, 03:23 PM   #1216
lynninpa

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Quote:
Originally Posted by ILoveDisney&Cruising View Post
Is Boma's Fried Oreos recipe on here somewhere? I tried searching but couldn't find it.
I have added it to the list of Requested Recipes and will let you know if I or someone else finds & posts the recipe, ILoveDisney&Cruising.
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Old 01-31-2008, 03:25 PM   #1217
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Originally Posted by Amyg View Post
Boma: Ginger Carrot Soup
Thank you, Amyg, for the recipe and the review!
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Old 01-31-2008, 03:28 PM   #1218
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I have the Maui potatoes from Ohana in the oven right now! I'll let you all know how they taste after they're done.
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Old 01-31-2008, 03:28 PM   #1219
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Boma: Melktert & M' Hencha

Tatania: Thank you for posting the Boma recipes for Melktert & M' Hencha. I know of a fellow Diser that will be very happy!
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Old 01-31-2008, 03:30 PM   #1220
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Originally Posted by cc1075 View Post
This was and is one of my daughter's all time favorites - so for some of you old timers who remember the Disney Inn

Caddy Cooler

1/2 cup orange juice
2 tablespoons pineapple juice
2/3 cup frozen strawberries
1/2 cup crushed ice
Fresh mint spring or half an orange slice

Mix juices, strawberries and crushed ice in a blender for 15 seconds Serve in a 12-ounce glass. Garnish with mint sprig or half an orange slice.
Sounds delish, cc1075. Thanks for posting!
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Old 01-31-2008, 04:16 PM   #1221
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California Grill: Honey Crunch Cake
I am so happy you found this recipe, Tatania-I know how much you have been wanting to make it!
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Old 01-31-2008, 04:18 PM   #1222
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Originally Posted by Grumpy Grandma View Post
Thanks to everyone for all the great recipes - just looking thru the index I found lots I want to try
Welcome to The Recipe Exchange, Grumpy Grandma! Please let us know how any recipe you try turns out!
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Old 01-31-2008, 04:21 PM   #1223
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What is "Early Times"?
Early Times is a brand of "Kentucky Whiskey."
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Old 01-31-2008, 04:34 PM   #1224
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Oooh... those fried Oreos sound good! Does anyone have the recipe for the Oak Grilled Filet from Jiko? I have the recipes for the mac and cheese and the red wine sauce that is served with it - now I'm just looking for the filet to complete the meal. Thanks!
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Old 01-31-2008, 04:41 PM   #1225
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Originally Posted by Prinny27 View Post
Oooh... those fried Oreos sound good! Does anyone have the recipe for the Oak Grilled Filet from Jiko? I have the recipes for the mac and cheese and the red wine sauce that is served with it - now I'm just looking for the filet to complete the meal. Thanks!
Prinny Although the recipes for the mac & cheese and the red wine sauce are available in a zillion spots, I have never come across just how they make the Oak Grilled Filet. I will add it to the list of Requested Recipes-hopefully someone will know!
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Old 01-31-2008, 04:44 PM   #1226
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Originally Posted by disneyfav4ever View Post
I have the Maui potatoes from Ohana in the oven right now! I'll let you all know how they taste after they're done.
Well, I just had this for dinner, and they tasted very good! Mine were a little soupy, I'll cut back on the cream if I make them again, but they tasted delicious.
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Old 01-31-2008, 04:49 PM   #1227
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'Ohana: Maui Potatoes

Quote:
Originally Posted by disneyfav4ever View Post
Well, I just had this for dinner, and they tasted very good! Mine were a little soupy, I'll cut back on the cream if I make them again, but they tasted delicious.
Thanks for the review, disneyfav4ever! I keep hearing how yummy these are-I need to make them myself soon-or plan a trip to have them at 'Ohana!
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Old 01-31-2008, 05:12 PM   #1228
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Originally Posted by lynninpa View Post
Prinny Although the recipes for the mac & cheese and the red wine sauce are available in a zillion spots, I have never come across just how they make the Oak Grilled Filet. I will add it to the list of Requested Recipes-hopefully someone will know!
Thank you!
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Old 01-31-2008, 07:17 PM   #1229
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Quote:
Originally Posted by lynninpa View Post
Thanks for the review, disneyfav4ever! I keep hearing how yummy these are-I need to make them myself soon-or plan a trip to have them at 'Ohana!
Several people have mentioned that the recipe needs to cut down on the liquid, so clearly the recipe uses too much. Do you think half a cup of cream would be enough?
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Old 01-31-2008, 07:19 PM   #1230
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I am so happy you found this recipe, Tatania-I know how much you have been wanting to make it!
It's ironic isn't because after having the Caramel Apple Shooter THAT's actually the recipe I'd rather have, Still working on it though and am planning to give the CG a call on Monday (when things are slower) and remind them that I'm still waiting.
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