Disney Information Station Logo

Go Back   The DIS Discussion Forums - DISboards.com > Disney Trip Planning Forums > Disney Restaurants > Disney Dining Reviews
Find Hotel Specials & DIScounts
 
facebooktwitterpinterestgoogle plusyoutubeDIS Updates
Register Chat FAQ Tickers Search Today's Posts Mark Forums Read


 
 
Thread Tools Rate Thread Display Modes
Prev Previous Post   Next Post Next
Old 07-06-2007, 08:17 PM   #1
ColleenS
Mouseketeer
 
ColleenS's Avatar
 
Join Date: Mar 2006
Location: Chicago
Posts: 275

Family of 6 loves the food at Disney. Lots of Photos! Finally updated on Page15!

Since I enjoyed reading so many food reports and they were so helpful before they left, I figured I’d try writing one of my own. Only I’m not really a writer or very good with description, so this will be heavy on the photos and light on the words. I will do my best to describe everything and will be happy to answer any questions.


Cast
Me, 23 I like things plain- with no sauce on them. I like meat, potatoes, vegetables and fried onions. I don’t like spicy food. I wish that I ate more fish.

Mom -in her 50s. Likes rib-eye steak, potatoes, vegetables, & salads. She enjoys sauces and is willing to try new foods.

Dad- in his 50s. claims he could eat steak every night. Likes soups and bread and won’t eat anything with a sauce on it. He HATES cheese. He always finishes everything on his plate.

Lynn, 22. Probably the most willing to try new things. Like me she wants to eat more fish, but unlike me she will actually order it!

Mike –17 likes seafood, meat, and dessert. Really he likes eating in general. Doesn’t care for French fires. Mike is also willing to try new things.

Mary, 13. the baby of the family likes to play it safe when it comes to eating. She likes chicken fingers, ribs, steak, any type of potatoes, & ice cream.

This trip was to celebrate my college graduation. I took care of all hotel, airfare, car reservations etc, but most importantly I choose where we would eat with a little help from my youngest sister and brother.

I choose to use the Disney Dining Plan because we eat a lot of steak and I also wanted to be able to try somethings that we normally wouldn’t eat if we were paying OOP. i.e I would have never ordered $11 crab cakes to try them if we weren’t on the plan.

I'll post my first review after I upload the photos!

Places that will be reviewed

Spoodles p.1
ABC Commissary p. 3
Mama Melrose p. 3
Sunshine Seasons p. 5
Le Cellier p. 7
Caribbean Beach food court (lunch) p. 8
Raglan Road p. 8
Caribbean Beach food court (breakfast) p. 10
Main Street Bakery p. 11
Wolf Gang Puck Express Café p. 11
Cosmic Ray’s Starlight Café p. 12
Kona Café
Flame Tree Barbeque p. 13
Boma p 15
Richter Scale (at Universal)
Jimmy Buffet’s Margaritaville
1900 Park Fare (breakfast) no photos
__________________
Colleen




May 1995 1st Disney/Universal Studios Trip
May 2006 Caribbean Beach Resort
June 2007 Caribbean Beach Resort -Disney/Universal Studios
. Food Report! http://www.disboards.com/showthread.php?t=1508047
April 2008 Four Points Sheraton I-Drive US/IOA trip
June 2008 Pop Century
September 2008 Disneyland Paris!
December 2008 Buena Vista Palace- Christmas/Birthday at Disney!
September 2009 Solo trip to Pop Century
July 2010 Caribbean Beach Resort
2011 heading to Harry Potter

Last edited by ColleenS; 09-11-2007 at 11:16 PM.
ColleenS is offline   Reply With Quote
 



Thread Tools
Display Modes Rate This Thread
Rate This Thread:

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump

facebooktwitterpinterestgoogle plusyoutubeDIS Updates
GET OUR DIS UPDATES DELIVERED BY EMAIL



All times are GMT -5. The time now is 03:20 AM.

Powered by vBulletin® Version 3.8.4
Copyright ©2000 - 2014, Jelsoft Enterprises Ltd.

Copyright © 1997-2014, Werner Technologies, LLC. All Rights Reserved.

You Rated this Thread: