I think you have picked some great restaurants!! I haven't had the pleasure to dine at all of your choices. But I will give you my take on what I have eaten.
Breakfast:
Olivia's: I really like this place, I have not been here for breakfast however. I usually make a special trip for some Conch Fritters.
Kona Café: I would have to say that Kona is probably my favorite breakfast spot on property. Tonga Toast - a bit sweet for myself, but really good. Big Kahuna - we usually order one of these and a Tonga Toast and share. The Macadamia-Pineapple Pancakes are my favorite. The Samoan was a surprise to my, I have always wanted to try it, but I didn't want to give up my pancakes. Last trip we made two ADR's here for breakfast just so I could get both. I'm glad I tried it, it was great. The Pulled Pork was good, but that Hollandaise sauce was Yummy!!!
Lunch:
Via Napoli: Love, Love, Love Via Napoli!! I have tried the Quattro Formaggi Pizza, Prosciutto e Melone Pizza, & the Carciofi Pizza all were great and would not hesitate to order them again. For dessert the Tiramisu is great. My favorite is the Zeppole di Caterina.
San Angel Inn: It's been a long time since my last visit here. I don't think what I had is on the menu anymore. I do remember I enjoyed the food. The best thing about the restaurant for me was the atmosphere. It's a little dark, but I kind of liked that.
50's Prime Time café : Love the Fried Chicken, Love the milkshakes!! Lately the sampler has been my choice, Fried Chicken, Pot Roast & Meatloaf. It's great to be able to try so much on one plate.
Chefs de France: The Beef Short Ribs is probably my favorite thing on the menu. A lot of people love this place, I really don't care for it too much, and I really don't know why.
Corral Reef: This place really doesn't get very much love. It's really a neat restaurant. I have dined here twice and have enjoyed my meal both times. I really like the Creamy Lobster Soup. The last time I was there I had the Lobster Ravioli for lunch, I don't think its on the menu anymore but it was really good. The Bailey's & Jack Daniel's Mousse was great.
Dinner:
Artist Point: Smokey Portobello Soup, Cedar Plank Salmon, & Artist Point Cobbler, Yummy!!!
Le Cellier: I have had the Cheese Soup and it was good with the pretzel bread. The only entrée I have had here is the Filet Mignon and it was great.
Narcoossee's: I think I had the Surf & Turf. Filet Mignon & Lobster Tail. It's been a while but I'm pretty sure that I loved it.
Flying Fish Café: One of my favorite restaurants. I get the Potato Crusted Red Snapper, It's so good.
Jiko: I haven't been here in forever, I can't even remember what I had or if I liked it.
Yachtsman Steakhouse: Love this place. My favorite is the New York Strip Steak with the Peppercorn Brandy Sauce. The truffle mac & cheese is really good. For dessert I usually get the Peanut-Chocolate cake, it's very tasty.
Have a Magical Trip!!!
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