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TXTink
10-14-2003, 11:13 AM
I have a recipe that calls for chicken base...is that something you make or buy? If it is something you buy, is there a brand you recommend?

Thanks for your help!

Margie J
10-14-2003, 12:25 PM
I've seen it in the aisle next to regular dry bouillion. Yet to try it but if I spot it again I'll note the brand name.

It's a concentrated, flavored paste.

TXTink
10-14-2003, 12:36 PM
Thank you Marie J! I will look for it the next time I go to the store.

I need it for a Poblano Soup recipe I just received. If it turns out, I will post the recipe!

Thanks again!

sha_lyn
10-15-2003, 01:15 AM
Minor's is the best brand that I have tried, but Better than Bullion is pretty good.