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dizneegirl
09-17-2003, 05:13 PM
Chocolate Kisses

1 pkg chocolate s/f instant pudding
1 cup heavy cream
4 oz. cream cheese

Mix together. It should be really thick like frosting. Put it all in a pastry bag (or sandwich bag - just snip the corner off) and choose a wide star type tip. (If mixture is too thick to squeeze out, just add a little bit of water). Make about 200 little kisses on a cookie sheet with wax paper on it. Freeze for a couple of hours. Take them off the wax paper and store in a plastic container in freezer. 5 kisses = 1 carb

PaintedStuff
09-18-2003, 03:16 PM
Originally posted by dizneegirl
Chocolate Kisses

5 kisses = 1 carb

THANK YOU THANK YOU I just started Atkins and was hoping to find something to get me through the I must have some chocolate! moments. :p

Question: do you whip the cream or just mix "as is"?

dizneegirl
09-18-2003, 04:56 PM
You know, I've never actually made them with this recipe. But I think you mix the cream just the way it is.

I have one of the ISI Cream Whippers... I make up some flavored whipped cream, squeeze out a little "star/cookie" shape onto parchment paper and freeze. Eat them frozen, and they taste just like little bites of ice cream - heavenly! And almost no carbs at all. :D

just remember... if you don't get 200 kisses, the carb count goes up per kiss... ;)

nativetxn
09-18-2003, 05:08 PM
I've never heard of a "cream whipper". This frozen cream sounds yummy, I'll have to try it :)