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View Full Version : Menu from Pirate Night 12/27/09 - 01/03/09 Magic


Marla Hellwig
03-17-2009, 11:58 AM
Pirates of the Caribbean Dinner Menu

Magic 12/27/08 – 01/03/09

12/28/08

Here is our menu - it is too dark to scan - our nights were moved around a bit due to NYE

Appetizers

Black Beard’s Jumbo Crab Cakes - with a Fruit Salsa and Honey-lime Tropical coleslaw

Pirates Golden Pasta Envelopes - filled with Cheese covered in a Tomato and Green Chili Sauce

The Buccaneer’s Sun-Ripened Pineapple - fresh island pineapple with a Coconut covered Banana and Orange Glaze

Pearls of the Caribbean - Crabmeat, Shrimp and Salmon mixed in pearls of Couscous with Lemon Grass infused Vinaigrette


Bread Specialty

Cuban Rolls - Cumin and Cilantro dip

Soups & Salads

Chilled-to-the Bone Honeydew Melon and Mango Soup

Caribbean-style spicy Vegetable Gumbo Soup

Hideaway Bay Salad - Romaine Lettuce mixed with Caesar Dressing with Garlic and Parmesan Shavings and jerk-spiced Croutons

Jerk Chicken Salad - Smoked and Jerk-spiced Cold Chicken Drumstick on a fresh Garden Salad with Plantain Chips

Mr. Smee’s Bib lettuce - with Baby Greens and Raspberry Vinaigrette

Main Course

Treasure-of-the Seas Grilled Shrimp and Seared Scallops - served on strings of Pasta and fresh Creamy Tomato Sauce

Jack Sparrow’s Musked Smoked Pork Shank - on soft Herbed Polenta, Roasted Onion and Tomato Stew with a light barbecue glaze

Castaway Cay’s Chicken Breast Rubbed with Pirate Island Spice - with Rice and Beans and fried Okra on a rich Spiced Glaze

Captain Hook’s Macadamia Dusted Mahi Mahi - with crushed Onion Potatoes, Sweet Carrots, Roasted Broccoli on mild Red Curry Sauce

The Black Pearl’s Oven-Roasted Beef Tenderloin - with Sour Cream Chive Smashed Potatoes and Sugar-baked Carrots with a deep red Wine Glaze

Lighter Fare

Baked Chicken Breast

Grilled Sirloin Steak
Citrus flavoured Poached Mahi Mahi

All of the above are served with Garden Vegetables and your choice of steamed White Rice or Baked Potato


Vegetarian Selections

Baked Bell Pepper - filled with Caribbean Rice and light coconut Curry Sauce

Tier Lily’s Grilled Eggplant - with Jamaican Vegetable Stew

Desserts

Shiver-me-Timbers White Chocolate Cheesecake - on a Macadamia barnacle bottom

Floating island of Tropical Fruit Treasures - Meringue chest filled with Tropical Fruit and Berries surrounded by a Vanilla Sauce

Walt the Triple layered Chocolate Gangplank Cake and fall into a rich Dark Chocolate Sauce

The Lost Banana Treasure - found with Caramel Rum Sauce and Vanilla ice Cream

The Calypso Ice Cream Sundae - containing Rum and Raisin Ice Cream, Caribbean Cake, and a Rum Caramel Sauce

No Sugar Added Desserts

Mango Mousse Cake - with Whipped Cream and Mango Compote

Coconut Rice Pudding - with Raspberry Sauce


Specialty Cocktails, Specialty Coffees, Liqueurs, Dessert Wine and Port

Captain’s Treasure – Absolute Mandarin, Peach Schnapps, Cranberry Juice 5.50

Pirates Nest – Apple Pucker, Peach Schnapps, Malibu Pineapple Juice 5.50

Rusty Anchor – Midori, Captain Morgan Rum, Passion Fruit, Cranberry Juice 5.50

Espresso 2.25

Cappuccino 2.95

Calypso Coffee Myers, Kailua Espresso 5.50

Jamaican Coffee Tia Maria, Meyer’s Run and Whipped Cream 5.50

Kahlua 5.25

Grand Marnier 5.25

Amaretto di Saronno 5.25

Bailey’s Irish Cream 5.25

Apple Icewine 9.75
Bonny Doon Muscat 7.75

Port
Quinta do Noval 10 Year Tawny 6.75