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mommyceratops
07-24-2008, 12:34 PM
"Gold Bond Stops you from making your own gravy!"

HELLO, TAG FAIRY!! OMG! I AM DYING!!

Is this what happens when Julie is not there? :lmao: :lmao:

wildeoscar
07-24-2008, 12:37 PM
it might stop the gravy... instead you make paste.

dpuck1998
07-24-2008, 12:38 PM
it might stop the gravy... instead you make paste.

And Rex used to get detention for eating the paste...c'mon...admit it...

wildeoscar
07-24-2008, 12:40 PM
ew

kab407
07-24-2008, 12:41 PM
Animal hate speech, Glide and Gold Bond Powder. I am going to take a wild guess that today's email show is a goodie!

mommyceratops
07-24-2008, 01:40 PM
Animal hate speech, Glide and Gold Bond Powder. I am going to take a wild guess that today's email show is a goodie!

Oh yes! It worth faking a head ache and going home early! (DS8 is sick so I am working from home (or not working) today and it is well worth it!)

tinkbutt
07-24-2008, 01:45 PM
And Rex used to get detention for eating the paste...c'mon...admit it...

EEEWWW!!!!:rotfl: :rotfl: :rotfl:

bcvdreamer
07-24-2008, 01:53 PM
Oh yes! It worth faking a head ache and going home early! (DS8 is sick so I am working from home (or not working) today and it is well worth it!)

Kim,
I hope your son is feeling better. My ds(8) was sick for 4 days last week, I hate the summer flu!

LilGMom
07-24-2008, 02:05 PM
:rotfl2: :lmao: :rotfl2: :lmao: :rotfl2: :lmao: :rotfl2: :lmao: :rotfl2:

For some reason the whole bit reminds me of those old Dunkin' Doughnut commercials where they guy says "Time to make the doughnuts".

UrsulasShadow
07-24-2008, 02:34 PM
"Gold Bond Stops you from making your own gravy!"

:

it might stop the gravy... instead you make paste.

Ummmm, I think the correct culinary terminology is a "roux".

From Wikipedia:
Roux (IPA: /ˈruː/) (pronounced somewhat like the English word "rue") is a mixture of wheat flour and fat. It is the basis of three of the mother sauces of classical French cooking: sauce béchamel, sauce velouté, and sauce espagnole. Butter, vegetable oils, or lard are common fats used. It is used as a base for gravy, other sauces, soufflés, soups and stews.

Does Gold Bond have a wheat base????

SFBayDon
07-24-2008, 02:53 PM
We need Julie back to keep the boys in line. I did notice this happened after Pete's Mom left the building.......

georgemoe
07-24-2008, 03:22 PM
Ummmm, I think the correct culinary terminology is a "roux".

From Wikipedia:
Roux (IPA: /ˈruː/) (pronounced somewhat like the English word "rue") is a mixture of wheat flour and fat. It is the basis of three of the mother sauces of classical French cooking: sauce béchamel, sauce velouté, and sauce espagnole. Butter, vegetable oils, or lard are common fats used. It is used as a base for gravy, other sauces, soufflés, soups and stews.

Does Gold Bond have a wheat base????

You got it US.

Watch out for the roux goux! :scared1:

wildeoscar
07-24-2008, 04:41 PM
Alton Brown surely must have a recipe

pklein09
07-24-2008, 06:38 PM
Alton Brown surely must have a recipe

...and he would give you all the science that goes with it....

zulemara
07-24-2008, 06:39 PM
we had a saying when I marched drum corps

Goldbond: it's like air conditioning in my pants

drakethib
07-24-2008, 06:44 PM
we had a saying when I marched drum corps

Goldbond: it's like air conditioning in my pants


Goldbond: It's like a party in my pants, and everyone is invited.

wildeoscar
07-24-2008, 08:48 PM
...and he would give you all the science that goes with it....

Well let's discuss how the mayard effect makes roux de zappatas

zulemara
07-24-2008, 09:13 PM
Goldbond: It's like a party in my pants, and everyone is invited.

LOL that one too! :rotfl:

mommyceratops
07-25-2008, 07:45 AM
Kim,
I hope your son is feeling better. My ds(8) was sick for 4 days last week, I hate the summer flu!

Thanks! I think we spent most of the summer sick! Gee can't wait to school starts ;)

We need Julie back to keep the boys in line. I did notice this happened after Pete's Mom left the building.......

I thought the same thing! JULIE! Good thing she didn't bring her little sister her parents would of never let her come back! :3dglasses

we had a saying when I marched drum corps

Goldbond: it's like air conditioning in my pants

:dance3:

Goldbond: It's like a party in my pants, and everyone is invited.

:lmao: :lmao: TAG FAIRY!!! :wizard:

Well let's discuss how the mayard effect makes roux de zappatas

:lmao: :lmao: :lmao: is this a pre pod cruise science experiement!

Kimberle
07-25-2008, 04:45 PM
:crazy: This thread is useless without pictures.

dpuck1998
07-25-2008, 06:02 PM
must unsubscribe...must unsubscribe....

MenashaCorp
07-25-2008, 06:14 PM
:crazy: This thread is useless without pictures.


OK...(keeping it family friendly)

http://i218.photobucket.com/albums/cc154/MenashaCorp/goldbondpowder01.jpg

Interesting site... Team Gold Bond Cycling (http://profile.myspace.com/index.cfm?fuseaction=user.viewprofile&friendid=138003201)

DebºoºS
07-26-2008, 06:21 PM
For those with respiratory problems don't inhale!

The Gold Bond that is:laughing: before it makes a roux in your pants

cslittle999
07-26-2008, 07:45 PM
must unsubscribe...must unsubscribe....
Attempting to escape is futile. The memory will stay with you forever. :laughing: