Luv2Roam
06-09-2008, 09:26 PM
Guessing the unofficial on line menus are even more out dated as the menu had changed since we were last there. (This was our third time at Tutto's this year -- all on the DDP.)
The Tortelloni alla Panna Tartufata was gone. (sigh)
The lasagna looked different than what I was served in January.
Almost made me wonder if they have a new chef.
Anyway -- pretty bad when you dine at a place like Tutto's and say -- yes, same ol, same ol. :lmao: life's tough :charac2: :rotfl2:
Just ice teas to drink.
I ordered the Bucatini Gratinati with Italian prosciutto ham, peas and parmesan cream. I had that last time too and that is such GOOD stuff. :love:
DH had Granchio. (Basically spaghetti with fresh sweet tomatoes, crab meat and olive oil.) $27
He liked it, but thought it over priced for what it was. I did not see much crab on his food.
I think we were disappointed not because the menu had changed. But the items we thought were superb were gone. (Although what I ordered is pretty darn hard to beat.)
We were also served the usual wonderful variety of bread, fresh veggies with a herb creamy cheese dip. :goodvibes
For dessert we each soaked our sorrows :lmao: in the $14 dessert -- Copetta Sotto Bosco. Oh man, that dessert is wonderful. (First time I had it. DH always orders it because it is so darn good.)
Also, because I was wearing my birthday button party: :bday: a trio of servers sang Happy Birthday to me in Italian and presented me with a small complimentary dessert. (Like we needed it. ;) )
We rolled out then.....
:laughing:
As always a great place to dine -- esp on the DDP. Just disappointed in what was removed from menu. Don't mind changes. But darn, leave on the good stuff. (Not that I can imagine anything there being bad.)
$93.72 (w/o tip)
Yes -- a good DDP deal. :goodvibes :jumping1:
The Tortelloni alla Panna Tartufata was gone. (sigh)
The lasagna looked different than what I was served in January.
Almost made me wonder if they have a new chef.
Anyway -- pretty bad when you dine at a place like Tutto's and say -- yes, same ol, same ol. :lmao: life's tough :charac2: :rotfl2:
Just ice teas to drink.
I ordered the Bucatini Gratinati with Italian prosciutto ham, peas and parmesan cream. I had that last time too and that is such GOOD stuff. :love:
DH had Granchio. (Basically spaghetti with fresh sweet tomatoes, crab meat and olive oil.) $27
He liked it, but thought it over priced for what it was. I did not see much crab on his food.
I think we were disappointed not because the menu had changed. But the items we thought were superb were gone. (Although what I ordered is pretty darn hard to beat.)
We were also served the usual wonderful variety of bread, fresh veggies with a herb creamy cheese dip. :goodvibes
For dessert we each soaked our sorrows :lmao: in the $14 dessert -- Copetta Sotto Bosco. Oh man, that dessert is wonderful. (First time I had it. DH always orders it because it is so darn good.)
Also, because I was wearing my birthday button party: :bday: a trio of servers sang Happy Birthday to me in Italian and presented me with a small complimentary dessert. (Like we needed it. ;) )
We rolled out then.....
:laughing:
As always a great place to dine -- esp on the DDP. Just disappointed in what was removed from menu. Don't mind changes. But darn, leave on the good stuff. (Not that I can imagine anything there being bad.)
$93.72 (w/o tip)
Yes -- a good DDP deal. :goodvibes :jumping1: